News & Events |
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The Chef's Table @ Chadstone.
When:
Friday, 27 until Sunday 29 April
Where:
Lower Level, Chadstone Shopping Centre
Outside Lindt Cafe
Info:
Neff is proud to be sponsoring The Chef's Table at Chadstone Shopping Centre.
This event brings together some exciting demonstrations from key Melbourne chefs,
who will all be demonstrating some amazing dishes on our Neff kitchen appliances next week.
You are invited to come and experience culinary perfection at Chadstone – The Fashion Capital.
Come behind the scenes and share the kitchen secrets from the Chefs of Melbourne's hottest new
restaurants - including Huxtable, Mamasita's, San Telmo, Chin Chin, Spice Temple, Albert St Food & Wine,
Union Dining and Estelle bar & kitchen.
Contact:
http://www.chadstoneshopping.com.au/thechefstable
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| Grampians Grape Escape |
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When:
Sat 5th and Sun 6th May 2012, from 10.00am to 4.30pm
Where:
Halls Gap Recreation Researve, 46-72 Grampians Rd, Halls Gap
Info:
Neff is proud to be a major sponsor at the 2012 Grampians Grape Escape. Cooking demonstrations on the Neff appliances will run throughout the weekend of the Festival and will include:
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Celebrity Chef Adrian Richardson will present cooking demonstrations twice daily. Adrian is a fantastic presenter with a simple philosophy with his food, which he calls “modern Mediterranean” – that is to use the freshest ingredients and keep it simple. Adrian’s energetic persona and fantastic connection with a live audience makes him the perfect match for the Grampians Grape Escape crowd who are really going to enjoy his non-fuss approach to cooking. |
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Two Hat Chef Frank Camorra will present cooking demonstrations twice daily. The renowned MoVida chef and proprietor was born in Barcelona Spain and immigrated to Australla with his family at the tender age of five. Frank cooks the food of Spain using both traditional and modern Spanish techniques. He has won several awards, from Chef of the year in 2009, to 2 Hats for his original MoVida restaurant. |
Chef Lee Christmas grew up in the Grampians and travelled the world gaining experience in culinary and butchery pursuits and has put charcuterie on the map at his restaurant in Kettering, south of Hobart. Lee’s twice daily demonstrations will share his passion for butchery, love of meat and paddock-to-plate philosophy. |
Chef Patrick Aldred is co-owner of the Spice Bazaar Cooking School. Patrick’s inspiration was sparked from a very young age by his mother who was born on the Greek Island of Kos. Patrick has travelled around the world frequenting mainstream, out of the way and street food restaurants in search of interesting and traditional food and techniques. Patrick’s enthusiastic style, engaging, patient and approachable manner ensures that his twice daily demonstrations at GGE 2012 will be a terrific success.
Discover the delights of Western Victoria’s finest food and wine artisans, see TV celebrity chef Adrian Richardson in action, soak up the live music and family fun – all in the heart of the beautiful Grampians National Park
Contact: http://www.grampiansgrapeescape.com.au/ |
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The Paniyiri Greek Festival
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When:
Saturday 19th and 20th May 2012
Where:
Greek Club – 29 Edmonstone Street, South Brisbane.
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Info:
Come on a journey… In 1976, some 36 years ago, a group of passionate Greek Australians wanted to share their cultural traditions with Brisbane. They wanted to take this city on a journey. A journey of discovery, a celebration of dance and music, a gastronomical tour through secret recipe books, a voyage through history rich in colour and passion.
Fast forward to 2012, and this kaleidoscopic cultural explosion is now legendary with over 50,000 Greeks and honorary Greeks flocking to Musgrave Park, South Brisbane every year for the annual Paniyiri Greek Festival.
Paniyiri Greek Festival will be held on Saturday May 19 and Sunday May 20, this year, making it the longest running cultural festival in Queensland and the longest running Greek festival in Australia and this year Neff is excited to be apart of it!
See Neff on stage at the festival where cooking demonstrations will be running throughout the festival.
Contact:
http://paniyiri.com |
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Archive |
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| 2012 Lara Food and Wine Festival |
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Matt Preston, the flamboyant cravat wearing MasterChef judge will star at this year's festival on Sunday 25 March at Lara's historic Pirra homestead.
Come and join us and enjoy: |
- 80+ gourmet food and wine producers
- The Ultimate Chef Challenge, judged by Matt Preston. Chefs compete to come up with the ultimate dish. Sponsored by NEFF and Western Plains Rabbit.
- Cooking demonstrations by Matt Preston, the slow food aficianado Rosa Mitchell and Spice Baazar.
- Loads of gate prizes, give-aways and our Major Raffle Prize draw - a gourmet trip of two to New Zealand. Sponsored by Josies Travel. Click here for more info.
- FREE parking, FREE entertainment and FREE activities for children.
- Gold coin entry & receive a gate prize draw ticket to WIN vouchers to Spice Bazaar and Gordon cooking classes, meal vouchers to Jack Rabbit and a NEFF prize.
- Art, photo, preserves, colouring-in, crazy critters and cupcake competitions.
- Bring a rug and picnic on the lawns of the historic Pirra Homestead.
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| For more information visit: http://www.larafoodandwinefestival.com.au |
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| The vibrant food and wine culture of the Greater Geelong region will be front and centre over the weekend of March 10-11 2012 with the staging of the inaugural Geelong Food and Wine Show. This year Neff will be sponsoring the 3 demonstration kitchens and will be playing host to the likes of George Calolmbaris and Adriano Zumbo. |
| Shining the limelight onto the region will be celebrity chef ambassador Melbourne boy-done-good George Calombaris plus dessert king Adriano Zumbo and the surfing chef Ben O'Donoghue. |
| Over the two days, Deakin Waterfront Campus will be transformed into a marketplace of chefs, providors and winemakers. More than 80 exhibitors will be presenting their produce, with a series Masterclasses run by George, Adriano and Ben, as well as local chefs, cheese makers and winemakers. |
| The Geelong Food and Wine show is part of the Melbourne Food and Wine Festival, and acknowledges the importance of produce from the Geelong region to Melbourne's food and wine culture. The Geelong region, stretching across the Bellarine, Moorabool Valley, Surf Coast, Otways and Western Victoria regions, is home to some of Victoria's most revered wine and produce. |
| The show is also a great opportunity to sample the talent on flow with the booming local restaurant industry in one spot. And no Geelong event would be complete without the city's favourite footy players, so expect to see some familiar faces cooking up a storm over the weekend. |
| For more information visit: http://geelongfoodandwineshow.com.au |
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| Sunday 26 February 2012 |
| The countdown is on to The Age Harvest Picnic at Hanging Rock - it's just around the corner at the end of this month. |
We hope you will join us to meet small food and wine producers from all around Victoria who will gather to sample, sell and showcase their delicious array of goods against the magnificent backdrop of Hanging Rock.
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| Neff is proud to be the sponsor of the Harvest Picnic's cooking demonstration marquee. The Harvest Picnic provides Victorian producers the opportunity to showcase, sample and sell their array of produce. |
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| The Harvest Picnic is a whole day of entertainment for families and friends. There will be Neff cooking emonstrations by well regarded chefs including Annie Smithers, Travis McAuley from Hellenic Republic and the Kitchen Aid's wonderful food stylist: the fabulous Jo Richardson. |
| There will be live music on stage all day, with everything from the 10 piece funk band 'The Bamboos', to the swingin' B# Big Band. Bring the family, as there are free children’s activities, with an animal farm, face painting and lamington making. We invite kids to enter the Cupcake Decorating Competition, as there are great prizes to be won. |
| For more details and ticket information, please visit the Harvest Picnic website at: www.harvestpicnic.com.au |
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The Age Harvest Picnic at Werribee Park |
| At The Age Harvest Picnic at Werribee Park, food and wine producers from all over Victoria will gather in the magnificent grounds of Werribee Park to sample, showcase and sell their tasty products. |
Taste family-made jams and preserves, artisan breads, decadent cupcakes, handcrafted local ales and much more.
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This is a wonderful day for families and friends and features cooking demonstrations by well known chefs, live music on stage and free children's activities.
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Bring a blanket and basket and create a picnic from the delicious array of goods on offer. Stock the pantry in time for Christmas or buy Christmas presents for all your food-loving friends.
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| Tickets cover admission to The Age Harvest Picnic at Werribee Park, Werribee Mansion, the Victoria State Rose Garden, Neff cooking demonstrations, live music on stage, car parking, the visitor's program and a copy of The Sunday Age. |
| Tickets are available online, or at the gate. |
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| Neff was the sponsor of the Tastes of Victoria stages at this year’s Royal Melbourne Show. |
| The Tastes of Victoria Stage featured some of Australia’s leading chefs, local producers and food industry professionals. This stage highlighted Victorian produce and has engaged an impressive list of Chefs who share a passion for local and seasonal produce. |
| The second and more intimate stage was the Mini Masterclass Stage, which hosted award winningVictorian producers from the Royal Melbourne Fine Food Awards and The Australian International Beer Awards and the Royal Melbourne Wine Show. |
In celebration of Neff at The Royal Melbourne Show we held a competition to “Win a $2,499 Neff Oven.”
Entries closed at 11.59pm 10th October, 2011. |
| We had a great response to this competition, so thank you for your wonderful entries, it definitely made judging the winning entry that much harder! |
| The winner of the Neff Slide and Hide Oven (B45M42N0GB) is : |
| Tara Dakin of Mornington, Victoria. |
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| We hope you enjoy your new oven! |
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